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MEAT PRODUCTS TRADE BETWEEN U.S. & EUROPEAN COMMUNITY.

Effects of growth hormone ban, health & safety, protectionism, irradiation, GATT, World Trade Organization, politics, supply & demand, pricing, future.
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Citations 33
Citation Style APA
Sources 10
Pages 15
Price: $60.00
From the Paper
MEAT PRODUCTS TRADE BETWEEN THE EUROPEAN COMMUNITY AND THE UNITED STATES
Introduction
This research examines the meat products trade between the European Community (EC) and the United States (US). Both red-meat and poultry meat products are included in this examination. One focal point of this examination concerns the effects of the General Agreement on Tariffs and Trade (GATT) and the treaty establishing the World Trade Organization (WTO) likely will have on the meat products trade between the EC and the US.
The 1988-1990 Period
The most serious and long-running dispute between the EC and the US in relation to meat products trade involves the EU ban on the importation of meat products produced from animals that have b

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